13 DARBY ST, NEWCASTLE

MENU

LOSE YOURSELF IN THE Finest Chill Dining - GOURMET SLICE IN ONE HAND, SIGNATURE DROP IN THE OTHER. THE NIGHT IS YOURS, DINNER AT MIINE?

LOSE YOURSELF IN THE Finest Chill Dining - GOURMET SLICE IN ONE HAND, SIGNATURE DROP IN THE OTHER. THE NIGHT IS YOURS, DINNER AT MIINE?

FOOD

Full Menu
Small Plates
Large Plates
Pizza
Dessert
Kids

APPETISERS

Oysters (3)

21

Fresh Mignonette

Marinated Olives *V, GF

9

Puffed Break *V

12

Rosemary, garlic, rock salt

Hummus *V, GF

8

Sundried Tomato Relish *V, GF

8

Taramasalata

8

SMALL PLATES

Burrata *V, GF

26

Pickled melon, dragon fruit, tomato, red wine glaze

Kingfish Crudo *GF

24

Tamarind, citrus, pomegranate

Steak Tartare *GFo

28

Black garlic, cured egg yolk

Tuna Carpaccio *O GF

22

Charred apple, nori, ginger

First Roasted Bay Peppers (3) *V, GF

19

Mushroom, pecorino

Zucchini Flowers (3) *V

18

Beer battered, herbed ricotta

Salami & Mozarella Croquettes

17

Saffron aioli, romesco

Scallops (3) *GF

25

Adobo glaze, finger lime and shiso Nduja butter and finger lime

LARGE PLATES

500G Manning Valley Siroloin GF

85

Red wine jus, chimichurri

BBQ King Prawns (3) *GF

36

Roasted garlic butter

Saltimbocca Chicken (3) *GF

32

Thigh fillets, prosciutto, beurre blanc

PASTA & RISOTTO

Crab Linguini

42

Blue Swimmer crab, chili, white wine, salmon roe

Lamb Pappardelle

38

Roasted capsicum, tomato, ricotta, basil

Mushroom Risotto *V

36

Portobello, truffle oil, fried enoki

PIZZA

Margherita

22

Buffalo mozzarella, basil

Parma

32

Prosciutto, rocket, ricotta, cherry tomato

Napoletana

25

Anchovies, olives

Capricciosa

32

Smoked ham, artichoke, mushroom, olives

Pepperoni

25

Mild salami

Hawaiian

26

Smoked ham, pineapple

Garlic Prawns

34

Prawns, cherry tomatoes

Truffle Mushroom (White Base) *V

28

Confit garlic, field mushroom, house-made truffle paste, rocket, parmesan

Piccante

28

Hot salami, onion, jalapenos, olives

Eggplant Parmigiana *V

30

Deep fried eggplant, parmesan, basil

SIDES & SALADS

Caprese Salad *V, GF

16

Buffalo mozzarella, basil, balsamic, vine ripened tomatoes

Fried Sicilian Cauliflower *V, GF

16

Raisins, capers, lemon, pecorino

Leaf Salad

12

Pear, almonds, honey mustard tequila dressing

Triple Cooked Potatoes *V, GF

12

Shoestring Fries *V

10

Black garlic aioli

DESSERT

Panna Cotta *GF

14

Raspberry coulis, berries, lemon foam

Caramel Flan *V, GF

14

Maria's Tiramisu

14

KIDS

House-Made Chicken Poppers

14

Fries, tomato sauce

Spaghetti *V

14

Napolitana sauce, parmesan

Koala Cheese Pizza *V

16

FOOD

Full Menu
Small Plates
Large Plates
Pizza
Dessert
Kids

APPETISERS

Oysters (3)

21

Fresh Mignonette

Marinated Olives *V, GF

9

Puffed Break *V

12

Rosemary, garlic, rock salt

Hummus *V, GF

8

Sundried Tomato Relish *V, GF

8

Taramasalata

8

SMALL PLATES

Burrata *V, GF

26

Pickled melon, dragon fruit, tomato, red wine glaze

Kingfish Crudo *GF

24

Tamarind, citrus, pomegranate

Steak Tartare *GFo

28

Black garlic, cured egg yolk

Tuna Carpaccio *O GF

22

Charred apple, nori, ginger

First Roasted Bay Peppers (3) *V, GF

19

Mushroom, pecorino

Zucchini Flowers (3) *V

18

Beer battered, herbed ricotta

Salami & Mozarella Croquettes

17

Saffron aioli, romesco

Scallops (3) *GF

25

Adobo glaze, finger lime and shiso Nduja butter and finger lime

LARGE PLATES

500G Manning Valley Siroloin GF

85

Red wine jus, chimichurri

BBQ King Prawns (3) *GF

36

Roasted garlic butter

Saltimbocca Chicken (3) *GF

32

Thigh fillets, prosciutto, beurre blanc

PASTA & RISOTTO

Crab Linguini

42

Blue Swimmer crab, chili, white wine, salmon roe

Lamb Pappardelle

38

Roasted capsicum, tomato, ricotta, basil

Mushroom Risotto *V

36

Portobello, truffle oil, fried enoki

PIZZA

Margherita

22

Buffalo mozzarella, basil

Parma

32

Prosciutto, rocket, ricotta, cherry tomato

Napoletana

25

Anchovies, olives

Capricciosa

32

Smoked ham, artichoke, mushroom, olives

Pepperoni

25

Mild salami

Hawaiian

26

Smoked ham, pineapple

Garlic Prawns

34

Prawns, cherry tomatoes

Truffle Mushroom (White Base) *V

28

Confit garlic, field mushroom, house-made truffle paste, rocket, parmesan

Piccante

28

Hot salami, onion, jalapenos, olives

Eggplant Parmigiana *V

30

Deep fried eggplant, parmesan, basil

SIDES & SALADS

Caprese Salad *V, GF

16

Buffalo mozzarella, basil, balsamic, vine ripened tomatoes

Fried Sicilian Cauliflower *V, GF

16

Raisins, capers, lemon, pecorino

Leaf Salad

12

Pear, almonds, honey mustard tequila dressing

Triple Cooked Potatoes *V, GF

12

Shoestring Fries *V

10

Black garlic aioli

DESSERT

Panna Cotta *GF

14

Raspberry coulis, berries, lemon foam

Caramel Flan *V, GF

14

Maria's Tiramisu

14

KIDS

House-Made Chicken Poppers

14

Fries, tomato sauce

Spaghetti *V

14

Napolitana sauce, parmesan

Koala Cheese Pizza *V

16